Inspiration, Daily

Several months ago, I was talking to a group of soccer moms and dads on the sidelines before the match began. The talk turned to dinnertime and every single person in the group was slackjawed when I said (in answer to a direct question) that I cook dinner every night. This was a group of doctors, lawyers, corporate executives, and accountants. They told me how hard they found the whole concept of putting a meal on the table. The refrigerator was empty. The kids were coming and going. No one really knew how to cook. I admit to stammering a bit as I shared about menu planning, grocery lists, and regular dinner times. It’s not brain surgery or international law. Making family dinners happen does require sound management with a generous dash of creativity.